Wood-Fired Pizza Catering Packages & Menus

Transparent pricing, premium ingredients, and on-site preparation since 2011

GET A QUOTE

Your Event. Your Menu. Build from a Package.

Choose the package that fits your guest count and service style, then customize with premium menu additions to elevate the experience.

  • Perfect for small gatherings, corporate lunches, or intimate parties

    Includes:

    Wood-Fired Pizza Catering – Our 3 Classics and your choice of 4 Signature Pizzas

    • 1.5 hours of continuous pizza buffet service

    For up to 25 Guests 1250

    50 Guests 1850

    Additional Guests  25/guest

  • Perfect for medium-sized events with an additional menu option

    Includes:

    Wood-Fired Pizza Catering – Our 3 Classics and your choice of 4 Signature Pizzas

    • 2 hours of continuous pizza buffet service

    Choice of Caesar Salad or Penne Marinara

    • Prefer a different salad or pasta selection? Substitute Arugula Salad, Italian Chopped Salad, Penne alle Vodka or Beef Bolognese +2/guest

    For up to 50 Guests  2100

    100 Guests 3800

    Additional Guests 32/guest

    (e.g. 120 Guests 4,440)

  • For larger events, weddings, and celebrations featuring wood-fired side, pasta, salad and wood-fired pizzas

    Includes:

    Wood-Fired Pizza Catering – Our 3 Classics and your choice of 4 Signature Pizzas

    • 2 hours of continuous pizza buffet service

    • Choice of Side: Fire-Roasted Meatballs, Fire-Roasted Asparagus or Warm Cauliflower

    • Caesar Salad, Substitute Arugula Salad or Italian Chopped +2/guest

    • Penne Marinara, Substitute Penne alle Vodka or Beef Bolognese +2/guest

    For up to 50 Guests 2750

    100 Guests  4950

    200 Guests  9800

    Additional Guests  48/guest

    (e.g. 250 Guests 12,200)

  • Our full-service premium package for weddings or large corporate events, including appetizers, sides, and desserts

    Includes:

    Wood-Fired Pizza Catering – Our 3 Classics and your choice of 4 Signature Pizzas

    • 3–4 hours of continuous service

    • Wood-Fired Meatballs

    • Warm Cauliflower or Fire-Roasted Asparagus

    • Caesar Salad, Substitute Arugula Salad or Italian Chopped +2/guest

    • Penne Marinara, Substitute Penne alle Vodka or Beef Bolognese +2/guest

    • Two Appetizers(Tray-Passed or Buffet Style)

    • Dessert Platters (Cannolis, Cookies, Lemon Bars and Brownies)

    For up to 100 Guests  8500

    200 Guests 16,000

    300 Guests 23,000

    Additional Guests 70/guest

    (e.g. 350 Guests 26,000)

Wood-fired Olive Wood Pizzas as displayed at an event

PIZZA MENU

CLASSIC PIZZAS – INCLUDED WITH ALL PACKAGES

Classic Cheese – Crushed tomato, Extra Virgin Olive Oil, Mozzarella

Pepperoni – Pepperoni, crushed tomato, Mozzarella

Margherita – Fresh mozzarella, crushed tomato, Extra Virgin Olive Oil, Basil

All of our pizzas are made with small-batch mozzarella crafted by di Stefano, a family-run, Southern California creamery dedicated to traditional Italian cheesemaking.

SIGNATURE PIZZAS – PICK 4 FOR ALL PACKAGES

All the Meats  Mild Italian Sausage, Pepperoni, Bacon, crushed tomato, Mozzarella

Pepperoni Jalapeño  Fresh Jalapeño, Pepperoni, crushed tomato, Extra Virgin Olive Oil, Mozzarella

Sausage Onion  Mild Italian Sausage, sliced red onion, garlic, crushed tomato, Mozzarella

Pepperoni Green Olive  Pepperoni, briny green olives, crushed tomato, Extra Virgin Olive Oil, Mozzarella

OBG  Caramelized onion, bacon lardons, garlic, Basil, Mozzarella, Crema

Garlic Mushroom  Mushroom, garlic, Mozzarella, Parmesan, Crema

Spinach Artichoke  Spinach leaves, artichoke hearts, garlic, Fresh Mozzarella, Parmesan, Crema

Pesto Chicken  Grilled chicken breast, cherry tomato, red onion, Basil, Mozzarella

CBGB  Grilled chicken breast, bacon, garlic, Basil, red onion, Parmesan, crema, Mozzarella

BBQ Chicken  Grilled chicken breast, red onion, Olive Wood BBQ sauce, cilantro

Tomato Pie  Parmigiano-Reggiano, Pecorino Romano, crushed tomato, Extra Virgin Olive Oil, garlic confit

Veggie  Kalamata Olive, artichoke, red onion, crushed tomato, Extra Virgin Olive Oil, Mozzarella, Basil

SEASONAL / LIMITED RELEASE PIZZAS

Available as one or more of your four selections; limited availability.

Vodka Sauce Ricotta  Our house made Vodka Sauce, parmesan, Ricotta, Mozzarella

Arrabbiata  Our house made Arrabbiata Sauce, Calabrian Chili, pickled cherry pepper, Ricotta, Basil, Mozzarella

Roasted Veggie  Wood-fired seasonal vegetables, crushed tomato, Extra Virgin Olive Oil, Mozzarella, Basil

Surprise Me  Let your pizzaiola craft a custom, seasonal pizza for you

ELEVATE YOUR MENU WITH PREMIUM AND LUXURY PIZZAS

LUXURY PIZZA EXPERIENCE

Upgrade all Margherita pizzas to Mozzarella di Bufala and add one luxury pizza to your selections +7 per guest

Mozzarella di Bufala Margherita – di Stefano buffalo mozzarella, crushed tomato, basil, extra virgin olive oil

Mozzarella di Bufala is crafted in small batches and has a rich dairy flavor from grass-fed California Buffalo; limited availability

PREMIUM PIZZA EXPERIENCE

Choose one as your Luxury Pizza selection or add one premium pizza to any package +4 per guest

Burrata – Crushed tomato, Extra Virgin Olive Oil, Basil wood-fired and finished with fresh Burrata Stracciatella

Truffle Mushroom  Mozzarella, mushrooms, caramelized onion, garlic confit, Parmesan, Black Truffle Oil and Black Truffle Salt 

The Bee Sting  Soppressata, Calabrian chili, Mozzarella, Basil, hot honey

  • We want every guest to enjoy a delicious experience.

    Our pizza dough, sauce and many of our toppings are naturally vegan, and we accommodate a wide range of dietary needs with care.

    Pizza dietary options are priced per pizza (pre-ordered):

    • Gluten-Free Cauliflower Crust — 6/ea

    • Vegan / Dairy-Free Cheese — 3/ea

    No additional charge for:

    • Kosher-style service

    • Nut-free menus

    • Other allergies, restrictions and most dietary preferences

    We follow strict protocols for all dietary pizzas and serve specially prepared pizzas directly to the guest, so you can feel confident and cared for.

    If you or a guest has a dietary need, allergy, or preference:

    Let’s talk — we’re here to serve, and nobody gets left out.

  • Classic Caesar Salad   Romaine Lettuce, Parmesan, croutons, Caesar Dressing  +7/guest

    Arugula Salad   Baby Arugula, Parmesan, Extra Virgin Olive Oil, fresh lemon juice  +8/guest

    Chopped Salad  Romaine, tomato, red onion, olives, cucumber, garbanzo beans, Parmesan, Venetian Vinaigrette  +9/guest

    Tortellini Salad  Cheese Tortellini, bell pepper, fresh mozzarella, salami, cucumber, tomato, Kalamata olive, pepperoncini, Pecorino Romano, Venetian Vinaigrette. +10/guest

    Italian Bean Salad  Cannelini, red onion, capers, basil, oregano, tomato, garlic, Extra Virgin Olive Oil, red wine vinaigrette  +8/guest

  • Penne Marinara  Penne Pasta with Marinara Sauce  +6/guest

    Penne alle Vodka  Penne Pasta with our Pink Vodka Sauce  +8/guest

    Beef Bolognese  Rigatoni Pasta with our slow simmered Beef Bolognese Sauce  +9/guest

    Chicken Broccoli Alfredo  Penne Pasta, grilled chicken breast, broccoli, Parmesan Alfredo  +9/guest

    Linguine alle Vongole (Clam Sauce) Fresh clams, white wine, lemon, butter, garlic, parsley  +10/guest

  • Fire-Roasted Meatballs – Served in Marinara Sauce +8/guest

    Wood-Fired Asparagus – Lemon Zest, Extra Virgin Olive Oil, Sea Salt +8/guest

    Warm Cauliflower – Extra Virgin Olive Oil, red wine vinegar, Sea Salt +7/guest

pizza catering buffet with pastas, salads, and appetizers for weddings, social and corporate events in Southern California

  • Each Gourmet Platter serves 20-24 guests

    Charcuterie + Cheese  Selection of Cured Meats, Cheese, Olives and Accompaniments  395/platter

    Cheese + Fruit  Artistic display of domestic and imported Cheeses and Seasonal Fruit 365/platter

    Crudité  Seasonal Sliced Vegetables served with our Hummus 295/platter

    Seasonal Fruit  Artistic display of fresh, seasonal fruit 295/platter

    di Stefano Whipped Ricotta  Silky ricotta whipped with Calabrian chili oil, wildflower honey and Meyer lemon zest, served with fig jam, seasonal accompaniments and olive oil crostini 365/platter

    di Stefano Premium Cheese + Italian Charcuterie  Artisanal selection of di Stefano small batch cheeses, cured Italian meats, olives and accompaniments  495/platter

  • Serves 100-130 guests

    On-Site Artistic Display of Charcuterie, Cheeses, Seasonal Fruits, and Vegetables Starting at 1,800

  • Each Gourmet Dessert Platter serves 20-24 guests

    Cookie – Freshly baked Sea Salted Chocolate Chip Cookies 195/platter

    Mini Cannolis – Freshly prepared at your event 275/platter

    Gourmet Desserts – Freshly baked Sea Salted Chocolate Chip Cookies, Lemon Bars, and Brownies 245/platter

  • S’more Pizza – Wood-Fired double pizza crusts, Chocolate, graham cracker crumb, marshmallow, powdered sugar +8/guest

    Seasonal Dessert Pizza – Ask us what we’re cooking up for our next seasonal dessert pizza! +8-10/guest

  • 50-Guest Serving Minimum‍ ‍(Additional time of service and waitstaff may be required for Tray-Passed Appetizers)

    3 Selections: 18/guest | 4 Selections: 22/guest

    • Meatball Skewers

    • Arancini (Fried Risotto Balls)

    • Bruschetta

    • Caprese Skewers

    • Prosciutto & Brie, Hot Honey, Sourdough Toast Rounds

    • Bacon, Blue Cheese, Caramelized Onion, Fig Jam Tartine

    • Garlic Parmesan Herb Tater Tots

    • Fried Chicken Pops, Hot Honey

  • COMING SOON - AVAILABLE FOR SUMMER/FALL 2026 EVENTS

    Requires Chef Attendant | 50-Guest Minimum Per Station

    Parmesan Wheel Pasta Station

    $20 / guest | 50-guest minimum (+$500 station setup fee)

    Fresh pasta tossed inside a hollowed Parmigiano-Reggiano wheel with butter and cream, finished with cracked black pepper and shaved Reggiano.

    Includes Chef Presentation and action-station service.

    Perfect centerpiece for weddings, galas, and corporate celebrations.

    Whipped Ricotta, Stracciatella & Fire-Roasted Vegetable Bar

    $12 / guest | 50-guest minimum (+$250 station setup fee)

    Warm seasonal vegetables and marinated peppers served with whipped ricotta, fresh Burrata stracciatella, aged balsamic, Calabrian chili oil, wildflower honey, seasonal accompaniments and house-baked olive oil crostini.

    Featuring di Stefano cheeses.

    Hand-Tossed Caesar Station

    $8 / guest | 50-guest minimum (+$250 station setup fee)

    Romaine hearts tossed to order in large wood bowls with Olive Wood’s creamy Caesar dressing, anchovy crumble, Parmigiano crisp, and fresh cracked pepper.

    Elegant, fast-service station that complements pizza or plated entrée service.

    Operational Notes

    • Pricing includes station setup, display materials, and breakdown.

    • Venue power access requirements apply to Live action stations.

wedding couple enjoying Olive Wood Pizza wood-fired catering

  • Additional staffing may be requested or required for larger events or enhanced service options like Passed Appetizers

    Event Coordinator (Weddings/Large Corporate Events) 350/event

    Additional Pizzaiolo (For larger events or by request) 300

    Hospitality Attendants, Servers, or Cooks (For extended service or high-guest count events) 275/ea

    Extended Service Time (Beyond standard service time included in package) 200/half hour

    Tray-Passed Appetizers or Family Style Staffing (Required for tray-passed service) 2 servers minimum 275/ea

Ready to Book?

Olivia, our Virtual Assistant, is available 24/7 to assist with your next event

📞 Text, Call us now 1-562-522-4445 or fill out our online form to get started!

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outdoor pizza oven catering with wood fired pizzas for private parties and weddings in Long Beach, Los Angeles, Orange County